Locally Owned, Organically Grown

Kitchen Cupboard Wellness

Date(s): December 12th - 5:30 pm - 7:00 pm
Categories: No Categories

An onion is good for what?! The sweet relief of honey. Take the time for Thyme. Sage wisdom. That’s “mint! “ (OK how many of you dated yourself with that one!?) Ginger-ly or not, Cinnamon is a cinch! Cayenne you see how warming spices can help you be healthy. There are more- but I’ll stop here! Join instructor, Stacey Quade and learn about common herbal remedies you have right in your kitchen that will assist your body in balancing to prevent and relieve cold & flu symptoms and support your wellness all winter long. You’ll learn what they are, why they work, and how to make some easy recipes. Fun and samples will be provided.

The fee for this class is $13 for co-op member-owners and $15 for the public. Please register with payment in-store or over the phone with a credit card. (218) 741-4663.

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The Harvest Beet Winter 2018/2019 What's Inside?

40 Years of Cooperation ❦  Call for Board Candidates ❦  Co-op Basics-New Lower Prices & Expanded Selection ❦  A Year in Local Produce ❦  Local Producer Spotlight ❦  Change Within Reach Round Up Report ❦  Winter Product Spotlight ❦  Winter Class Schedule ❦  Special Orders

... and much more