Locally Owned, Organically Grown

INTRO TO KOMBUCHA BREWING

Date(s): May 16th - 5:30 pm - 7:30 pm
Categories: No Categories

LOCATION: NEW CLASSROOM!

Do you love kombucha?  Have considered brewing your own?  Join avid and experienced homebrewers, Kelley Fischer & Alex Haugen, for a lesson in Kombucha brewing.  You will learn about the S.C.O.B.Y., the health benefits of Kombucha, and the process of home brewing.  They will also discuss different brewing techniques, ingredients, flavoring, bottling, and kegging.

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The Harvest Beet Spring 2021 What's Inside?

Elect Your New Board Members ❦  Invite to Annual Meeting of Owners ❦ MN Food Share March Campaign ❦  Virtual Classes ❦  Spring Cleaning with Essential Oils

... and much more