Locally Owned, Organically Grown

$4 Community Dinner

Date(s): October 17th - 4:00 pm - 7:00 pm
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October 17th Menu:
Our deli will be serving house-made Chicken Coq au Vin Stew served over Polenta! This is a French dish of chicken braised with wine, mushrooms, and garlic. The entire meal is made without gluten.

 

Everyone Welcome!

Gather your friends and family at the Co-op for a delicious $4 dinner.

Community Dinners will be served on the third Thursday of each month from 4:00-7:00 PM. Dine-in or take out available.

Menu items will be posted the week of the dinner on our website’s deli menu.

Deli

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The Harvest Beet Fall 2019 What's Inside?

40th Anniversary Celebration ❦ No Waste Shopping ❦ Monthly Community Dinners ❦ Board Report ❦ Fall Classes ❦ Local Producer Feature: Early Frost Farm ❦ Fall Classes

... and much more