Locally Owned, Organically Grown

$4 Community Dinner

Date(s): August 20th - 4:00 pm - 7:00 pm
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Everyone Welcome!

Community Dinners will be served on the third Thursday of each month from 4:00-7:00 PM.

 

August 20th Menu

House-made Salmon Burgers topped with house-made Tartar Sauce, Lettuce, Tomato, and Red Onion served with a side of chips.

Dinner will be served from the Hot Bar in To-Go Containers to promote social distancing.

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The Harvest Beet Fall 2020 What's Inside?

Owner Discount & Patronage Rebate Update ❦ Owner Appreciation ❦ Call for Board Members ❦ October is Co-op Month ❦ Fall Recipes ❦ Local Producer Spotlight ❦ Trick or Treat ❦ Round Up Report ❦

... and much more