Locally Owned, Organically Grown

Finnish Oven Pancakes

From Marlyn Swanson


  • 3 eggs
  • 1/4 c. flour
  • 1/4 tsp. salt
  • 1 c. milk
  • 2 Tbsp. sugar



Beat eggs until fluffy. Add rest of the ingredients, beating continuously (mixture will resemble thick cream). Pour into 2 buttered and heated 8-inch round cake pans in which 1 tablespoon butter has been melted on top of the stove. Bake at 450 degrees for 15-20 minutes. Serve hot. Serves 3 people.

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The Harvest Beet Spring 2017 What's Inside?

Board Report – Change is Here! ❦ Iron Range Earth Fest ❦ Tips to Get Your Garden Started Off Right ❦ Class in Session; New Product Spotlight ❦ Notice of Annual Meeting & Election ❦  “Change Within Reach” Round-up Report & More!

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