Locally Owned, Organically Grown

INTRO TO KOMBUCHA BREWING

Date(s): May 16th - 5:30 pm - 7:30 pm
Categories: No Categories

LOCATION: NEW CLASSROOM!

Do you love kombucha?  Have considered brewing your own?  Join avid and experienced homebrewers, Kelley Fischer & Alex Haugen, for a lesson in Kombucha brewing.  You will learn about the S.C.O.B.Y., the health benefits of Kombucha, and the process of home brewing.  They will also discuss different brewing techniques, ingredients, flavoring, bottling, and kegging.

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The Harvest Beet Spring 2017 What's Inside?

Board Report – Change is Here! ❦ Iron Range Earth Fest ❦ Tips to Get Your Garden Started Off Right ❦ Class in Session; New Product Spotlight ❦ Notice of Annual Meeting & Election ❦  “Change Within Reach” Round-up Report & More!

... and much more