General Manager’s Report for 2017 ❦ New Fruit & Veggie Trays in the Deli ❦ Annual Meeting Recap ❦ Announcement of New Board Members ❦ Product Selection & Customer Comments ❦ Local Chaga in the Wellness Aisle ❦ Quarterly Owner Coupons ❦ Summer Classes & More…... and much more
The only all-organic Produce Department in the region!
We have a seasonal variety of produce from Asparagus to Zucchini and everything in between.
In the summer months, we basically have the Farmers Market inside! About 14 different local farmers that grow over 30 different varieties of produce including asparagus, greens, lettuce, carrots, tomatoes, peas, squash, beans, and berries and so much more. We also receive wild blueberries so you don’t have to do the picking! In the fall, great local winter squash, potatoes, beets, garlic, and rutabagas makes our display and your plate very colorful.
When we can, we give seasonal and local the spotlight. In the winter months we still try to locate regional/US grown produce before having to order from Mexico/South America or even farther away. But regardless of where it comes from, we always source the freshest we can…and always organic!